Mimosa
Mimosa 8th, 2021
0 Comment
Peppercorn Blue Cheese Sauce, Celery Stalks (Wings Can Be Simply Fried or Tossed in Honey Sriracha)
Lightly Fried, Banana Peppers, Herb Garlic Aioli
Sautéed Cabbage, Cilantro Corn Relish, Spicy Thai Chili Aioli, Mixed Sesame Seeds
Lightly Fried, Sweet Thai Chile Sauce
Feta Cheese, Pickled Onions, Lettuce, Tomato, Tzatziki Sauce
House Ground Beef, Mixed Lettuce, Swiss Cheese, Pickles, Caramelized Onions, Tomato, Brioche Bun
Szechuan Teriyaki Glaze, Scallions, Black and White Sesame Seeds
Southern Cole Slaw, Tartar Sauce
Bacon Crumbles, Balsamic Glaze
Cilantro Lime Sauce, Spiced Remoulade
Herb Parmesan Croutons, Shaved Parmesan, Caesar Dressing
Diced Applewood Smoked Bacon, Diced Tomatoes, Roasted Red Peppers, Scallions, Peppercorn Blue Cheese Dressing
Arcadian Mix, Heirloom Tomatoes, Cucumbers, Red Onions, Herb Parmesan Croutons, Shaved parmesan Cheese, South Beach Herb Dressing
Arcadian Mix, Fresh Avocado, Fire Roasted Corn, Red Beans, Red Peppers, Diced Tomatoes, Jack Cheese, Cilantro-Lime Vinaigre
Citrus Marinated Pork Chop, Parmesan Garlic Mashed Potatoes, Fire Roasted Corn Salsa
Pepper Crusted, Garlic Sautéed Asparagus, Parmesan Garlic Mashed Potatoes, Port Wine Reduction
Add a Fried Lobster Tail 20
Roasted Garlic Risotto, Warm Arugula and Asparagus Salad, Basil, Lemon Vin Blanc
Sautéed Mixed Vegetables, Pineapple, Spicy Thai Chili Aioli
Add Crispy Shrimp 22 Fried Lobster Skewers 28
Rice and Beans, Stewed Cabbage, Plantains
Creamy Cheese Grits, Grape Tomatoes, Cajun Cream Sauce
Sautéed Onions and Peppers, Banana Peppers, Cheddar Jack Cheese, Chipotle Ranch
Chicken Marinated in Latin Spices, Saffron Rice, Sautéed Mixed Vegetables, Green Olives
Spicy Glaze, Southern Cole Slaw, Pickles, Mayonnaise, Brioche Bun, Steak Fries
Penne Pasta, Creamy Alfredo Sauce, Mushrooms, Shallots
Add: Chicken 8 Shrimp 12 Salmon 15
Add a Fried Lobster Tail 20
Gratuity of 18% is added to parties of 6 or more guests.
*Please note that some items may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tortilla Chips
Smithfield Ham, Pulled Pork, Pickles, Swiss Cheese, Whole Grain Mustard
Peppercorn Blue Cheese Sauce, Celery Stalks (Wings Can Be Simply Fried or Tossed in Honey Sriracha)
Fire Roasted Corn, Cotija Cheese, Chipotle Chile Powder, Cilantro
Blackened Salmon, White Rice, Avocado, Fire Roasted Corn, Red Beans, Tomato Salsa, Chipotle Ranch
Grilled Chicken, Sautéed Onions and Peppers, Jack Cheese, Salsa, Sour Cream, Flour Tortillas
Substitute Shrimp 2
Shredded Chicken, Onions, Lettuce, Tomato, Chipotle Pepper, Sour Cream, Cilantro
Sautéed Shrimp, Fire Roasted Corn and Avocado Salsa, Chipotle Ranch
Mix and Match Three Different Tacos
Sautéed Onions and Peppers, Banana Peppers, Cheddar Jack Cheese, Chipotle Ranch
Blackened Catfish, Slaw, Pickled Onions, Jalapeño Lime Ranch
Chicken Marinated in Latin Spices, Saffron Rice, Sautéed Mixed Vegetables, Green Olives
Gratuity of 18% is added to parties of 6 or more guests.
*Please note that some items may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Gratuity of 18% is added to parties of 6 or more guests.
*Please note that some items may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Gratuity of 18% is added to parties of 6 or more guests.
*Please note that some items may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Ciroc Coconut, Triple Sec, Lime Juice, Pineapple Juice, Grenadine
Skyy Razz, Triple Sec, Lime Juice, Pineapple Jucie, Cran berry Juice, Sparkling Wine
Rosé, Charles & Charles, Columbia Valley
Cabernet Sauvignon, Charles & Charles, Columbia Valley
Riesling, Chateau St. Michelle, Washington USA
Chardonnay, Guenoc, CA
Moscato, Caposaldo, Veneto, Italy
Peppercorn Blue Cheese Sauce
(Also available in Simply Fried, Honey Sriracha, Buffalo, & Old Bay)
Southern Cole Slaw, Tartar Sauce
Thyme and Basil, Red Chilies, Shallots, Cherry Tomatoes, White Wine, Spicy Lemon Butter Sauce
Herb Parmesan Croutons, Dressing Parmesan, Creamy Caesar Dressing
Arcadian Mix, Heirloom Tomatoes, Cucumbers, Red Onions, Herb Parmesan Croutons, Shaved parmesan Cheese, South Beach Herb Dressing
Grilled Chicken Breast, Nacho Cheese, Pickled Jalapeños, Pico de Gallo, Sour Cream
Gratuity of 18% is added to parties of 6 or more guests.
*Please note that some items may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Gratuity of 18% is added to parties of 6 or more guests.
*Please note that some items may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Peppercorn Blue Cheese Sauce, Celery Stalks (Wings Can Be Simply Fried or Tossed in Honey Sriracha)
Rice and Beans, Stewed Cabbage, Plantains
Creamy Cheese Grits, Grape Tomatoes, Cajun Cream Sauce
Tomatoes, Red Peppers, Red Onions, Mushrooms, Bacon, Cheddar Cheese Served with Breakfast Potatoes and Toast
Fried 6oz Lobster Tail served over Graham Cracker French Toast
Peppers, Red Onions, Cheese topped with Lobster Meat and Cajun Cream Sauce, Breakfast Potatoes
Golden Fried Chicken, Graham Cracker French Toast
Fried Whiting, Creamy Cheese Stone Ground Grits
Tomatoes, Shallots, Cajun Cream Sauce, Shaved Parmesan
Fried Whiting, Sautéed Shrimp, Fried Lobster Tail, Cajun Cream Sauce, Shaved Parmesan
Gratuity of 18% is added to parties of 6 or more guests.
*Please note that some items may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Gratuity of 18% is added to parties of 6 or more guests.
*Please note that some items may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.